A passage eastabout from the Mediterranean
This is an article I wrote on going the wrong way at the wrong time from the Med to the Indian Ocean. We sailed on from India to SE Asia and then I sailed the right way at the right time back to the Med.

'This is the BBC World Service. There are reports that Eritria has invaded the Hanish Islands near the bottom of the Red Sea
and occupied Greater Hanish Island. A number of Yemeni soldiers manning
the garrison have been killed and the commander of the Eritrian force
reports that 80 soldiers have been taken prisoner. The Yemeni
government is sending forces to repel the invading force including a
number of naval craft and Mig fighters'. None of us said anything but
just looked at each other as we tacked towards the Yemen
coast under Greater Hanish. We had spent five days in the anchorage at
the top of the island wistfully hoping the strong southerlies would die
down a little from the 30-35 knots they were blowing at. Partly because
we were getting frustrated at just sitting there and partly because
Colin had to fly back to London, we had decided to buckle down and beat
to windward whatever the wind Gods were doing in this part of the
world. Now it seemed there was going to be a bit of a war as well.
Tetra in the Med
I had left Turkey in September and sailed Tetra down to Cyprus where Colin and Frank were to join me. Tetra is an old fashioned long keel yacht built by Cheverton in the Isle of Wight
in 1962 and rather small yacht at just 31 feet for this sort of voyage
against the prevailing wind and current. At least she does steer
herself to windward with nothing more than a bit of rope tying the
tiller off so really it was a matter of the three of us accommodating
ourselves in the space available along with the truckload of provisions
from Orfanides supermarket in Larnaca. Once through
the Suez Canal we pottered around the coast a bit before picking up a
good northerly blow reaching Massawa in Eretria in something under 5 days. Even loaded down the old lady had averaged 130 plus mile days.



As we listened to the BBC World Service at the southern end of the Red Sea
there were some strange theories about the reasons for the Eritrean
invasion. The most popular was that the Hanish islands were going to be
turned into a tourist resort by an Italian company. You have to wonder
whether anyone had done their homework and worked out why these arid,
volcanic and quite unattractive islands, at least in the tourist sense,
without even a decent beach, would make a good tourist destination when
there are much better places scattered all around the Red Sea.
The only thing they have in abundance is fish and maybe some oil
underneath them. The only occupants we came across were Yemeni
fishermen who were as piratical a looking bunch as you could wish for,
but after the exchange of a few gifts we were showered with more
grouper and snapper than you could reasonably eat in a week. In their
leaky old dhows, constantly pumping to keep them afloat, the Yemenis
were after shark for the dorsal fins which can fetch up to $300 a kilo
in Hong Kong. Every evening they came in and anchored nearby and if successful hoisted their sharks aloft and cheered.
The
problem is that I knew that the wind and current would be against us,
but only in theory. The bruising reality of beating to windward in 30
knots and against the current meant that a days run was lucky to be 50
miles and it was difficult to sleep, eat or do anything except wedge
yourself in the cockpit and turn your head away as green water cascaded
over the deck and into the cockpit. There are times I wish for 150 feet
of ocean-going motor yacht instead of 31 feet of old fashioned sailing
yacht. Our worst patch was 12 miles made good in 10 hours, but
eventually we made the small strait on the east side of Bab el Mandeb
and as we passed through the 'Gate of Tears' we had our own personal
version of why it was called thus and it had nothing to do with sorrow
at leaving the bottom of the Red Sea.
In the Gulf of Aden
the wind dropped to 20-25 knots and the current also lessened although
there was still enough of it to make it slow going. The coast is real
'Lawrence of Arabia' stuff with sand dunes, crusty brown old lava
flows, brown rock and hardly a blade of vegetation anywhere. This is
rugged desert country although the high mountains depart from that
picture of rolling sand dunes going on forever which normally make up
notions of the desert. At sunset it was mesmerising as the land turned
to a ruddy brown and seemed to be outlined in a ghostly mist although
that may have been helped by the encrusted salt on my eye-lashes. The
oil refinery at Little Aden in the approaches to Aden proper was a welcome sight.
In the bumpy bits at the bottom of the Red Sea
I had rashly promised all sorts of things to Colin and Frank to avoid a
mutiny. Amongst these promises was a slap-up meal with all the beer
they could drink. The thing is, nobody had mentioned that in the last
war in 1994 the north had won and being more fundamentally minded than
the south, alcohol was banned. Except for a few of the large hotels
where beer was $5 for a small can. It was an expensive promise but Yemen
is probably one of the few places in the world where you can duck out
to borrow a handful of riyal from Omar, the local yachty’s friend and
taxi driver, in order to pay the overwhelming bill.
Colin left us in Aden and flew to Oman where he was due to fly back on Christmas day. Frank and I
reinforced
the rudder with a steel band welded up at the local garage and carried
on beating up the coast against the wind and current. We spent
Christmas in Balihaf, a near deserted bay that looked like something
out of Beau Geste with a ruined sand coloured fort set
in a sand coloured landscape. Huge sand dunes several hundred feet high
rolled on into the distance nearby punctured by black lava plains and
peaks. Christmas pudding complete with custard was conjured up by Frank
although the visiting locals preferred the biscuits and tea with a
minimum of 5 teaspoons of sugar.
Somehow I had never thought of Yemen or even the Middle East
as volcanic, but it is scarred by lava flows and there are small peaks
and craters everywhere along the coast. The beaches here are the best
in the world and the water so clear that you can see the bottom at 10
metres. Fish are abundant and in the end we had only to put out the
line and within an hour you would have a good sized tuna of some
description or occasionally dolphin fish. We had to declare no-fish
days in the end because we got so sick of it, and I love fish.
Mukalla is some 300 miles up the coast from Aden
and is like a different world, a sort of mini-Manhattan from the
distance although closer in it is a little more derelict. The British
influence is still much in evidence along the coast, but it did come as
a bit of a shock to find Omar (another Omar) the immigration man
reading not just E M Forster’s A Passage to India but
also a critique of the book. We spent a week here stocking up with
fresh fruit and vegetables and generally relaxing before setting off
for India.
Omar was rewarded with a bottle of Cypriot brandy for smoothing the way
and it is worth noting that in countries where something like alcohol
is banned, it is a currency with which you can get just about anything.
Most yachts on a west to east passage choose to come down the Red Sea in July or August and then cross to India or Sri Lanka on the tail-end of the southwest monsoon in September or October. In my research for crossing the Indian Ocean at the wrong time of the year I had little to go on except for an account of a crossing A.G.H. MacPherson made in Driac in 1937. MacPherson is little remembered these days, but if you visit the National Maritime Museum at Greenwich
you will come across the MacPherson collection, a wealth of nautical
pictures and prints collected by MacPherson over many years and then
bought by Sir James Caird for the museum. (Spell Driac backwards.) MacPherson started sailing late in life in his late fifties and the boat he sailed in was not dissimilar to Tetra
at just 32 ft and of similar shape and displacement. His description of
beating out of the Gulf of Aden was none too encouraging: ‘… accused
Niko (a hired hand from Paxos in Greece)
at first of steering his favourite course of WNE; but the cause was
soon apparent …. with the current dissipating some of our hard-earned
winnings’. MacPherson tacked 230 NM up the coast to Oman before heading SE for the tip of India. We in fact only went about 100 NM up the coast before attempting to tack out of the Gulf of Aden.
With some effort we finally broke free of the current and it is an
indication of how hard we were pushing that we covered 120 miles hard
on the wind in the first 24 hour run before we realised the current was
no longer pushing us back. The only problem was that we were headed for
the Seychelles and not for India.
One
of the reasons for tacking out of the Gulf of Aden and trying to stay
high was not just to get a more favourable slant towards India, but also to stay clear of Somalia and Socotra. Socotra, the large island on the southern entrance to the Gulf of Aden has long had a reputation for piracy. However the state of anarchy in Somalia
and the rapid evacuation of the American peace-keeping force in 1995,
leaving behind a sizeable amount of modern weaponry, exacerbated the
situation and in 1995 at least 15 ships and yachts had been seized by
pirates operating out of Somalia
over an 8 month period. In 1996 the area was declared a no-go zone for
shipping of any sort. Consequently yachts have tended to hug the Yemen coast and keep well clear of Socotra.
As it was we slipped past just 60 miles off the coast and within the
known zone for piracy, running no lights at night and keeping a good
watch out by day.
It
is one thing to sit down with charts and pilots to sort out how you are
going to get somewhere. It is quite another to be out there with
currents pushing you back and daily runs of 50 miles however hard you
push it. Looking at the wind direction for the time of year I reckoned
it would be blowing in an arc so that on the W side of the Arabian Sea
it was a true northeast going to north in the middle and northwest
towards India.
After we had been hard on the wind and heading down towards the equator
for ten days with only northeast I had to admit that my protestations
to Frank that it was all going to be alright and the wind would become
more northerly, sometime, were beginning to sound a bit hollow.
Privately I was beginning to think that the Seychelles might be a nice place to go anyway. And then one morning we were magically heading east and a few days later ENE towards Cochin in India.
In the end we got down to just 9º above the equator and by the time we
reached Cochin had covered something over 2100 NM hard on the wind when
the direct route is just 1700 NM. It took three weeks to do it. On the
return trip a year later it took Tetra 13½ days to get from Cochin to
Mukalla, a 126 miles a day average and testament to going the right way
at the right time of the year.
‘What’s that smell’ said Frank. ‘India’
I replied. A combination of smoke and dust and steam. The smell of land
and fecund vegetation. After the Red Sea and the Sahara, all baked rock
and sand, the palms lining the shores at Cochin
are a vision of the Tropics. We were shocked by the verdant green of
the jungle after not seeng any real vegetation for several months.
Closer in the green opens up to the dust of Cochin and dust-coloured buildings around the edge of the water.
Much of old Cochin still stands on Fort Cochin
at the entrance on the starboard side of the channel. Warehouses line
the water, Diaz and Son, Harrison and Co, the Seagull Hotel, reminders
of past powers and old trading companies from the golden days of the
spice trade. Cochin was known to Roman sailors and Nero was said to wear only silk
imported from this area. Vasco de Gama died here in 1524 looking after
the Portuguese interests in the port and was buried on Fort Cochin until his body was returned to Portugal
14 years later. The Dutch replaced the Portuguese and in 1795 the
British arrived. They controlled the outer port from 1795 until
independence shipping out tea, pepper, spices and coir. In the early
1920’s Willoughby Island where yachts clear into Cochin
was built from mud dredged out of the channel so that the harbour could
accommodate ships drawing eleven metres, the maximum draught of the Suez Canal.
There are reminders of an older civilization in the entrance channel. Great cantilevered Chinese nets hang
over
the water on either side of the entrance with an ingenious system of
stones on the landward end to adjust the balance. The net is lowered
into the water and when the head-man decides the time is right, half
dozen pairs of hands pull the pole down and whoosh the net out of the
water. I didn’t see them catch very many fish but then perhaps it was
the wrong time of the year.
Cochin
is built on islands in an estuary and much of the communication is by
boat. It has been called the Venice of India, but it’s better than that
because it is a real working port and city with none of the tarted up
façade of a tourist town. Old pinnaces with BMC diesels ferry the
population around and for 15 rupees (less than 30 pence) you can do the
whole harbour circuit. Sailing canoes with patchwork sails carry all
sorts of goods, flour, rice, fruit and vegetables, tins of dried milk
and ghee, to the different parts of Cochin
around the spits and islands. The canoes are poled until a favourable
wind lets them set a sail made of old sugar and flour sacks stitched
together. Around the Bolghatty Hotel where yachts go to anchor after
clearing in at Willoughby,
dugouts follow the tide line to catch small fish and prawns. Throw-nets
are used and I found a renewed respect for the balance needed in these
frail craft when I missed the last ferry back and had to haggle with a
lone fisherman for a ride. The old gnarled fisherman made me lie on my
back in the bottom of the dugout amongst all his slithering shiny fish
and then went like stink for the yacht anchorage. My extra weight in
the dugout caused it to leak a bit faster than normal and he was
worried he couldn’t keep up with the baling. For days afterwards I
discovered little fish lodged in my shoes and my clothes.
Shifting cargo around Cochin
Cochin
is becoming more popular with cruising yachts in this part of the
world. You get a hurricane proof anchorage off the Bolghatty Hotel,
some of the cheapest living and the best fruit and vegetables in the
area, and with a bit of looking around and ingenuity you can get most
boat repairs done. India
makes a lot of stainless steel goods and you can get stainless thermos
flasks, food containers, dishes and tumblers, and in the backstreets
there are a few workshops which will weld stainless steel boat bits as
long as you supply a clear and precise drawing.
Cochin is a secure place to leave a boat and we spent two weeks travelling up the coast to Bombay and on our return Tetra was sitting there safe and sound. You can hire wonderful 1950’s Morris Ambassadors which are still made in India and with a driver the cost is minimal, around 6 rupees (14 pence) a kilometre. From Cochin
the coast up to Goa is little travelled and there are wonderful
deserted sandy beaches, thick jungle, and not a lot of tourists in
sight until you reach Goa itself.
Few yachts cruise the west coast of India.
For every port you visit you must clear in and out, a labyrinthine
process which can take anything from four hours to a full day. In
practice most yachts come across on the tail of the southwest monsoon
in August to September and head towards either Bombay, Goa or Cochin.
The officials in these three harbours are used to visiting yachts and
can cope with the clearing in process. Of these harbours Goa and Cochin are the two worth bothering with. From Goa you can get a fast catamaran ferry to Bombay
and spend some time visiting there if you are so inclined. The
anchorage off Panajim is a bit out of it but well protected. Ashore in
Panajim there are lots of good restaurants and adequate shopping for
supplies.
Cochin is the overwhelming favourite of the three harbours and many yachts will make straight for here from Oman when going east and from Sri Lanka or the Maldives
when going west. Cruising along the coast is also complicated by the
fact that you need a visa BEFORE you arrive and those visas start
running from the day of issue. That can mean you only have a month or
two left to run on your visa and it is difficult to get an extension in
India.
Sailing
along the west coast during the NE monsoon is literally a breeze with
land and sea breezes prevailing. Up to 20-30 miles off the coast the
land and sea breeze effect is well developed and consistent. The sea
breeze normally fills in around 1200 and blows onto the coast at around
10-15 knots until it dies in the evening and the land breeze takes over
around 2200-2400.
Around the state of Kerala there is much to see if you feel disinclined to make a long trip through India towards Bombay and the north. Kerala has the same sort of Portuguese and old English architecture you find at Goa, but without the tourists. In the backwaters south of Cochin
there is a maze of waterways, some served by small ferries and others
by poled canoes. In small clearings and on larger plantations the
pepper vines that the Portuguese, the Dutch and the English fought over
grow curling up around trees as high as 10-15 metres up. I have a lot
more respect for black pepper after seeing how laborious the process of
gathering the tiny fruits from the twisting vines is.
You can’t take your yacht into the waterways and in any case the relatively shallow depths and shifting
banks
would make it very difficult, but you can get around on local craft and
the ferries. The jungle is overwhelming and the bird life prolific. And
it is all so quiet you can hear a coconut drop at half a mile. Further
south there are long sandy beaches of the sort that make tour operators
drool at the mouth and small shacks serving freshly grilled tiger
prawns. There are few good anchorages and in case you can’t go ashore
if there is a policeman in sight so it is best to travel by land
leaving the yacht in Cochin.
From Cochin we sailed down to Galle in Sri Lanka and then across to Thailand and Malaysia. In all Tetra clocked up some 7000 miles, much of it to windward, by the time I reached the Dinding River on the west coast of peninsula Malaysia where I was to leave her for the southwest monsoon and the rainy season. Frank returned to teaching in New Zealand after his sabbatical and I returned to noisy bustling London. In late 1996 and early 1997 I sailed Tetra back to Turkey.
Yemen
Qat Pronounced 'gat'. This is the national narcotic of Yemen and it seems that the majority of the male population indulge in it. It is a small evergreen bush, Catha edulis,
cultivated in the highlands and trucked down daily to the markets on
the coast. The leaves are chewed to produce a mild stimulant effect and
every afternoon you will see Yemenis sitting around chewing qat. The
stated attributes are a peaceful disposition, heightened sexual prowess
and even more heightened sexual prowess. The leaves are chewed into a
mulch and by the end of the afternoon the user will have a large pulpy
ball of the stuff extending the cheek pouch. It has no immediate effect
and it was explained to me that the couple of leaves I tried were not
enough and I should continue chewing for a few days until a cumulative
effect kicked in. It is not cheap and it would appear that a good deal
of the income of the average Yemeni goes on the stuff.
Jambiya The ceremonial curved dagger worn in a special belt. Simple jambiyas can be bought cheaply in shops in Mukalla and Aden. Ornate jambiyas and the more expensive dhuma,
a slender version of the jambiya, can cost upward of $200-300 depending
on how ornate they are. The most expensive are those with handles made
from African rhinoceros horn and in fact Yemen
is the main consumer of rhinoceros horn sadly endangering the survival
of the specie because of poaching to satisfy the Yemeni demand for the
stuff.
Rifles and sidearms By right males can carry a rifle and a sidearm in Yemen.
Many do not but a fair number wander around with automatic rifles,
usually Kalishnokovs, many of them with customised stocks and fancy
engraving on the chamber and barrel. Lesser numbers carry sidearms. It
is not uncommon in a hotel or restaurant to find at the reception a
collection of rifles that have been handed in. Strangely enough you get
used to the sight of men walking around with an automatic rifle slung
over the shoulder and most people do not feel overly threatened.
Boatbuilding Most traditional boatbuilding takes place along the Red Sea
coast in the Timahah region. There are basically two types of craft
constructed. The huri is transom sterned with a high bow and anything
from 5-6 metres up to 15 metres. The sanbuq is double-ended, of heavier
construction and usually around 15 to 20 metres. The huri is normally
powered by twin outboards and is used for coastal fishing although they
can often be seen some distance offshore even in bad weather. The
sanbuq is used for fishing and transportation along the coast. The
sanbuq is usually powered by an inboard diesel and will have some
loosely defined living accommodation. They all leak and it is not
uncommon for sanbuqs to have one or two auxiliary engines to drive
large pumps in order to stay afloat. I've seen them pumping
continuously from one pump with the other pump started at odd times to
help out and we are talking big bore hoses here. I estimated one sanbuq
had to be pumping out 30+ gallons a minute. The boats are built by eye
with no plans although a few formers may be used. Timber is imported,
mostly pine, spruce and zinjil, a red hardwood from Indonesia. No doubt steel and GRP will take over in the future but for now the leaky but beautiful sanbuqs and huris are still built.
Entry formalities In
the approach to any major port call up Port Control on VHF Ch 16 or 13
when 10 miles off. You will be asked for an ETA and asked to call up
again when 2 miles off. Night entrance is prohibited so time your
arrival for daylight hours. On arrival you must go ashore to customs,
health, and immigration. If you do not have a visa your passport will
be retained by immigration and a shorepass issued. Small 'gifts'
ranging from a few dollars or a few packets of cigarettes (preferably
Marlboro) may be asked for.
India
Trains India has one of the largest railway networks in the world and it is still expanding. Rail travel in India
is a delight where you will encounter people of all types travelling to
all sorts of places. Workers returning from long stints in other parts
of India, travelling salesmen, sons going home to see mum, students,
beggars and itinerant musicians. The railway stations are a microcosm
of life in India and on slow trains you can jump off to buy a thali (rice and puri
with a sauce of some description wrapped in a banana leaf), pots of
curry and rice, sweet cakes and sticky buns, fresh fruit and fresh
fruit juice. The train clatters along at a sedate rate (mostly)
allowing you time to gaze out at the landscape of the Indian
sub-continent without an organised itinerary of things you should see.
Travelling by train is to be recommended although in 2nd class, and you
can only get 2nd class to some destinations, restrict journeys to 10
hours or so unless you are particularly masochistic.
Cars and motorbikes For the mechanically minded India
is a bit like a living motor museum. The 1950's Morris Ambassador is
still manufactured here although it is being replaced by Japanese joint
venture products like Suzuki and Mazda cars. The 350cc single pot Royal
Enfield Bullet motorcycle of the 1950's is also still made and much in
evidence. The Bullet has special significance for me bringing back
memories of teenage years when I bought one, stripped it down and
rebuilt it. Never did get the clutch quite right. The hollow 'poom' of
the exhaust of the Indian Bullet is like a sound-bite back to those
years although sadly, like the Ambassador, it is being replaced by
soulless modern bikes made under license to Yamaha and Honda.
You
can hire a car and driver, which will inevitably be a Morris
Ambassador, at relatively low rates, and it is a wonderful experience,
a bit of post-colonial nostalgia, to be driven around the country in
one of these cars. You can also hire a Royal Enfield Bullet with a bit
of looking around and take yourself off on a thudding ride around the
country.
Entry and exit formalities You must have a visa before you enter India. Entry into India
is labyrinthine in what can only be described as Dickensian
surroundings. It can take a swift 4 hours or may take a day if the
requisite officials cannot be seen in normal working hours (0900-1700).
You should have a small amount of rupees set aside for the
harbourmaster's fees (around 500 rupees should do it) as these cannot
be paid in foreign currency. The procedure is time consuming but it is
all carried out pleasantly and politely.
In
the approach to any major port call up the coastguard on VHF Ch 16 or
Port Control on Ch 16 (changing to Ch 12) when 10 miles off. You will
be asked for the yacht name, registration, number and names of crew and
your ETA at the entrance to the harbour. When at the entrance call up
again to get permission to enter.
Customs
will come out to the yacht where valuables, navigation gear, firearms,
etc. will be itemised. You will be asked to sign various forms to state
you have no firearms (other than those declared) and no class A drugs
on board. You can then proceed ashore to the harbourmaster who will
fill in a number of forms and make a small charge (to be paid in rupees
only). You must then go back to customs where your boats papers will be
locked away and a receipt for them issued. You must then go to
immigration and be stamped into the country.
If
you have to move within the harbour written authorisation must be
obtained from the harbourmaster. This basically entails you writing him
a note of your intentions and he will then issue permission.
To exit is basically the reverse of this procedure.
For every port in India
you must enter and leave in this manner. You cannot cruise 'between'
ports once you have cleared into the country and clear out at the last
port.
Rod Heikell 1997
Indian Ocean Cruising Handbook by Rod Heikell published by Imray 2nd edition now out.
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